And aware of the need for keeping up
with the times, Guerra identified that the show needed to be “a bit more
contemporary”.
He looked at the data and saw that
18-35 year olds had been missing over recent years.
He decided that good food and
entertainment were the likely draw cards for that group and set about raising
the bar.
Local restaurants have been invited in
to improve the food standard and according to an article on the ABC there is
not a CWA scone or spiral potato on a stick to be found.
Another innovation has been a cheaper
entry ticket for those attending the show after work or university.
The show still retains its connection
with country and family’s but in Guerra’s words has become “a bit more funky”.